Good Morning All,
How is everyone’s weekend going so far? Mine is lazy. My
husband and I were going to go sailing today, it is a little too cool and
windy…So we will shoot for tomorrow. In the mean time I hope to get out and hit
some farmers markets again. It is so fun this time of year when all the kids
are picking out their pumpkins and seeing all the beautiful marigolds and
pansies in bloom. I absolutely love this time of year.
Well on to the subject for today…SOLUTION SATURDAY…
*If you are tired of using Cheddar cheese in Macaroni and
Cheese, try using different cheeses such as Smoked Gouda.
*To ripen green pears, place 2 or 3 in a brown bag, loosely
closed, and store at room temperature out of direct sunlight.
*To reheat roast, wrap in aluminum foil and heat slow in the
oven.
*If soup tastes very salty, a raw piece of potato placed in
the pot will absorb it.
*Hard boiled eggs will peel easily when cracked and placed
in cold water immediately after taking out of the hot water.
Source: Sharing Our Best: A Collection of Recipes…1984
Fundcraft Publishing, Inc.
Well that is all for today folks… Have a great rest of the
day…
Hope to see y’all tomorrow for STATISTIC SUNDAY.
Till we meet again,
Mysterychef1
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